
Off the road · back spring 2027
The truck is
going donut.
Our food truck is being rebuilt as a donut truck we park and sell donuts from. It is not available until spring 2027. Until then, the same twelve-hour post-oak brisket, pulled pork and ribs still come to your party as drop-off pans or full service, across South Jersey, Delaware and the Pennsylvania line.
What the truck will be
A mobile donut truck: we park it and sell donuts straight off the truck. It is not available to book until spring 2027. Updates are at hilldonuts.com/donut-truck.
BBQ for a big crowd, now
Block parties, company picnics, festivals and backyard weddings: full service puts our crew on site to set up, serve and clear, and drop-off brings hot pans and per-guest packages to the table. Tell the catering desk the date, the headcount, the serving window and the address, and we come back within a day. Nothing is charged when you send the order; your date is held once the invoice is paid.
A smaller party
A party of 30 in a backyard is a drop-off order: pans of brisket, pork and ribs dropped off hot, or The Cookout per guest. It books online in two minutes.
Trays for the party
Off the pit





Two smokehouses, one pit
Either kitchen cooks it
You never pick a smokehouse. We assign the kitchen to your date and address after you book.
The catering desk
Plan it with a human
Tell us the shape of the day and we call back within a day with a menu and a number. Packages, pans and trays can also be ordered online; we confirm and send the invoice.
Booking basics
Lead times, payment and delivery
- Lead timeSame-day for smaller orders (up to 24 guests or 400.00 in pans and trays, 4 hours' notice); a day's notice for anything bigger.
- PaymentNothing is charged when you send the order. We confirm within a day and send an invoice; your date is held once it's paid.
- DeliveryDelivery is available. The fee depends on distance; we add it to your invoice once we confirm your order. Delivery orders start at 100.00 of food; pickup can be any size. Pickup from either smokehouse is free.
- MinimumsPer-guest packages start at 10 guests. Pans and trays have no minimum.
Before you drive over
Questions
Can I book the food truck?
Not now. Our food truck is being rebuilt as a donut truck we park and sell donuts from. It is not available until spring 2027. For BBQ, book drop-off online at 322bbq.com/catering or call the catering desk, (856) 285-4494, for full service.
When is the donut truck available?
Not until spring 2027. Updates are at hilldonuts.com/donut-truck.
What is the difference between drop-off and full service?
Drop-off: hot pans, packages and trays delivered and set out, then we leave you to it. Full service: our crew sets up, serves and clears, with on-site cooking when the event wants it. Drop-off books online; full service is quoted through the catering desk.
Which kitchen cooks my order?
Either one. You never pick a smokehouse; tell us where the event is and we assign the kitchen that fits your date and address after you book. Same post-oak pit, same rub, either way.
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