US 322 · Two exits, one pit
322 BBQ322 BBQ

Packages · pans · trays · same-day for smaller orders · Delaware, South Jersey, SE Pennsylvania

We bring the pit
to the party

Drop-off, buffets, the food truck, full service, or rent the restaurant. Boxed lunches, sandwich and party trays, breakfast. Pick a per-guest package or build from pans and trays, tell us where and when, pay a 50% deposit and it's booked. Inside seven days the order is paid in full. Which smokehouse cooks it is our call.

Packages from 16.99 a guest10-guest package minimum · none on pansSame-day for smaller orders50% deposit holds the dateEither smokehouse cooks itPrices current as of September 2026
The Cookout16.99Per guest · office lunches, showers, repastsChoice of 2 meats: pulled pork, chipotle pulled chicken, honey-brined turkey or smoked hamTwo smokehouse sidesBrioche rollsBBQ & Q saucesPick guests & sides ▸The Tailgate23.99Per guest · most popularChoice of 3 meats, including 12-hour brisket and baby back ribsThree smokehouse sidesCornbreadBrioche rollsBBQ & Q saucesPick guests & sides ▸The Big Feast32.99Per guest · weddings, holiday partiesEvery smokehouse meat: brisket, ribs, pulled pork, chicken, turkey, hamSlow-smoked wingsThree smokehouse sidesCornbread and brioche rollsDessert from Hill Donut Co.Pick guests & sides ▸Build your ownby the panNo package · no minimumMeats by the half pan (4 lb) or full pan (8 lb)Every side by the half or full panSalad trays and appetizer traysMix with any package, or skip the packageBuild it ▸

The easy choice

Which package, for how many

Tap the occasion, type the headcount. The price per guest is the whole price for the food; sales tax follows the event and the deposit rule follows the date.

Packages start at 10 guests. Under that, or for a pans-and-trays spread, build it à la carte below.

Birthday party · our pick

The Tailgate23.99

Per guest

Brisket and ribs on the table, three sides, cornbread. The one most parties book.

  • Choice of 3 meats, including 12-hour brisket and baby back ribs
  • Three smokehouse sides
  • Cornbread
  • Brioche rolls
  • BBQ & Q sauces
40 guests × 23.99959.60

Hold the date with 479.80 (50%); inside 7 days it's paid in full. Plus sales tax in New Jersey, none in Delaware, and a 2.9% card fee on what's paid online.

Other tiers: The Cookout 16.99 · The Big Feast 32.99

Or rent the restaurant

Two private venues

Wilmington, DE

Up to 150 guests

Full bar, dance floor, the whole tavern. Weddings, corporate, holiday parties.

Mullica Hill, NJ

Up to 75 guests

BYOB, no corkage. Graduations, reunions, board lunches, the family thing.

A long table of BBQ platters seen from above

Full-service setup · chafers lit

02

Pans & trays, by the piece

Half pan is 4 lb of meat or feeds 8–10; full pan is 8 lb or feeds 16–20. Tap a size and it goes straight into your catering order, with or without a package. No minimum.

Pit Master combos

Shareable trays, no minimum. Every combo comes with cornbread, Hill Donut Co. donuts and BBQ sauce; you pick the sides.

SideOne trayFull

Big Momma

1/3 rack ribs · 1/3 lb pulled pork · 1/3 lb brisket · two sides

79.99

Big Daddy

1/2 rack ribs · 1/2 lb pork · 1/2 lb brisket · 1/2 lb chicken · 6 smoked wings · two sides

127.99

Back Yard Party

1 rack ribs · 1 lb pork · 1 lb brisket · 1 lb chicken · 12 smoked wings · two sides

229.99

The Whole Hog

1½ racks ribs · 1½ lb pork · 1½ lb brisket · 1½ lb chicken · 20 smoked wings · three sides

375.99

Meats by the pan

Any smokehouse cut, cooked the same way, packed hot in foil pans. Half pan is 4 lb; full pan is 8 lb.

CutHalf panFull pan

12-hour smoked brisket

43.00 per lb · shaved or chopped

172.00344.00

Oak smoked salmon

40.00 per lb

160.00320.00

Crispy or garlic shrimp

34.00 per lb

136.00272.00

Honey brined turkey breast

31.00 per lb · sliced

124.00248.00

Slow smoked pulled pork

29.00 per lb

116.00232.00

Chipotle pulled chicken

29.00 per lb

116.00232.00

Slow smoked ham

29.00 per lb · carved

116.00232.00

Dry rubbed baby back ribs

38.99 per rack · apple cider glazed

155.96311.92

Sides by the pan

Every side on the menu, half or full pan. Half feeds 8–10, full feeds 16–20.

SideHalf panFull pan

Smoked bacon pit beans

79.99149.99

4-cheese mac & cheese

71.99134.99

Smoked creamed corn

71.99134.99

Roasted brussels sprouts

79.99149.99

Garlic wilted spinach

79.99149.99

Charred broccoli

63.99119.99

German style potato salad

63.99119.99

Crispy ranch potato bites

63.99119.99

Hand-cut coleslaw

47.9989.99

Jumbo onion rings

79.99149.99

French fries

55.99104.99

Steamed jasmine rice

39.9974.99

Loaded baked potato

79.99149.99

Brisket fried rice

Wok-fried brisket · ginger, garlic, scallion

103.99194.99

Creamed spinach

87.99164.99

Slow smoked brisket hash

111.99209.99

Truffle fries

Parmesan & truffle oil

71.99134.99

Cheese fries

71.99134.99

Bacon cheese fries

87.99164.99

Brisket fries

111.99209.99

Bacon mac & cheese

87.99164.99

Brisket mac & cheese

111.99209.99

Salad trays

The smokehouse salads built as trays, dressing on the side.

SaladHalf panFull pan

Chipotle chicken chop

Chicken breast, red onion, peppers, black beans, tortilla crisps, tomato · chipotle ranch

135.99254.99

Nashville hot honey crispy chicken

Tomato, onion, applewood bacon, cheddar, cucumber, croutons, blue cheese

135.99254.99

Warm shrimp salad

Garlic shrimp, red onion, peppers, avocado, cucumber, tomato, candied bacon

151.99284.99

Appetizer trays

Party trays by the count, and the starters by the pan.

Tray25 count50 count

Slow smoked jumbo wings

Honey brined, oak smoked · dry rub, hot, mild, garlic parm, honey sriracha or buffalo

39.9979.99

Boneless wings

Same six flavors · celery, blue cheese or ranch

39.9979.99

Triple-smoked candied bacon

Thick cut, dry rubbed

54.9999.99

Bacon-wrapped jalapeño poppers

49.9989.99

Jumbo chicken tenders

Hand breaded · ranch or Q sauce

49.9989.99

House-made pretzel bites

Warm, with mustard

79.99149.99

Cheese curds

Golden fried

87.99164.99

Dry rubbed fried pickles

Battered spears · Q sauce

79.99149.99

Cheesy spinach dip

With tortilla chips

103.99194.99

Potato skins

Bacon, cheddar, scallion

95.99179.99

Loaded nachos

Pulled chicken, tomatoes, onions, cilantro, cheddar

103.99194.99
Smoked pork butts in foil pans coming off the pit

Pans out · same pit, same rub

04

How it works

Tap a per-guest package, a Pit Master combo, or pans and trays by the piece; the sheet asks how many and which meats, sides or sauces. Pick the date and serving time, pay a 50% deposit and the date is held. Balance on the day, cash or card; inside 7 days it's paid in full up front.

Drop-off needs the delivery address; we deliver and set up, and a delivery fee based on distance is added after booking and confirmed when we call. Pickup is free from either smokehouse, Wilmington or Mullica Hill; you choose which when you book.

10-guest minimum on packages; none on pans, trays or combos. Same-day for smaller orders (up to 24 guests or 400.00 in pans and trays, 4 hours' notice); a day's notice for anything bigger. Sales tax follows where the food goes: 6.625% for a New Jersey address or a Mullica Hill pickup, none in Delaware. No service fee; a 2.9% card fee applies to whatever you pay online. We call within a day to confirm the menu, headcount and timing.

05

Talk to a human

Weddings, rehearsal dinners, the office party, renting either restaurant, full service with staff, the food truck, or anything the packages don't cover. Tell us the shape of it and the catering desk calls you back within a day with a real quote.

Just need packages, pans or trays dropped off? Skip the call and book it online.

Catering desk · 856-285-4494 · catering@322bbq.com

What's the occasion

How you want it

Event date

Guests

Where

Or call catering at (856) 285-4494. No deposit until we've talked.

By occasion

What are we feeding?

By town: Wilmington · Newark · Hockessin · Middletown · Mullica Hill · Glassboro · Sewell · Woodstown · Pennsville · Vineland · Voorhees · Cherry Hill · Haddonfield · Marlton · Mount Laurel · West Chester · Media

Before you call

Catering questions

Is there a minimum order for BBQ catering?

Per-guest packages start at ten guests. Pans, trays and combos have no minimum — order one half pan if that is what the party needs. Smaller orders can book the same day; larger ones need a day's notice.

How do I book and what does it cost up front?

Build the order online at 322bbq.com/catering/order — a per-guest package, pans and trays by the piece, or both — tell us where and when the event is, and pay a 50% deposit to hold the date. The balance is due on the day; orders inside seven days are paid in full online. Drop-off asks for the delivery address; pickup asks which smokehouse, Wilmington or Mullica Hill.

Are there service or processing fees?

There is no service fee. Card payments carry a 2.9% card fee; on catering that is on whatever you pay online, and cash on the day carries no fee. Sales tax follows the event: 6.625% for a New Jersey event, none in Delaware.

Do you deliver and set up?

Yes. Give us the delivery address when you book; a delivery fee based on distance is added after booking and confirmed on the call. Pickup from either kitchen is always free.

What areas do you cater?

Delaware, South Jersey and Southeastern Pennsylvania from two kitchens: 1845 Marsh Road, Wilmington, DE and 1 S. Main Street, Mullica Hill, NJ. Call catering at (856) 285-4494 or email catering@322bbq.com.

How much does BBQ catering cost per person?

The Cookout is 16.99 a guest, The Tailgate 23.99, The Big Feast 32.99. Twenty guests on The Tailgate is 479.80 in food; fifty is 1,199.50; one hundred is 2,399.00. Sales tax follows the event and card payments carry a 2.9% card fee. Pans and trays are priced by the piece.

How much BBQ do I need for 20, 50 or 100 people?

A per-guest package feeds exactly the count. With pans, a half pan is 4 lb of meat and feeds 8 to 10; a full pan is 8 lb and feeds 16 to 20. Twenty people: one full pan of meat and two half pans of sides. Fifty: three full pans of meat and four or five of sides. One hundred: double it.

How far in advance do I need to book?

Smaller orders (up to two dozen guests, or a few pans and trays) can be booked online for the same day with four hours' notice. Anything bigger needs at least a day's notice, or a call to the catering desk. June graduation weekends and December party weekends fill early; hold the date with the deposit as soon as it is set and change the menu later.

What is the difference between drop-off, full service and the food truck?

Drop-off: hot pans, packages and trays delivered and set out, then we leave you to it; it books online. Full service: our crew sets up, serves and clears, with on-site cooking when wanted. Food truck: the pit on wheels. Full service and the truck are quoted by the catering desk.

Do you have vegetarian or gluten-free options?

Mac and cheese, creamed corn, brussels sprouts, garlic spinach, potato salad, coleslaw, jasmine rice, onion rings and fries are vegetarian sides. Tell us about allergies in the notes when you book and we will flag what is safe.

Book onlineGet a quote