
Mullica Hill, New Jersey · 1 S. Main Street
The best BBQ
in Mullica Hill.
On Main Street in the historic Old Mill, the Mullica Hill smokehouse is the BYOB, bring-the-kids side of 322. The brisket is the same twelve-hour post-oak cook as Wilmington. The picnic grove and the soft serve are all ours. It is football season. The Game day pack is 99.99 and feeds 10: 25 slow smoked jumbo wings, 15 bacon-wrapped jalapeño poppers and 15 strips of triple-smoked candied bacon. Order it today — no notice needed.
What comes off the pit
Post-oak goes on at midnight. Twelve hours later the brisket comes off dry-rubbed, bark on, shaved or chopped to order. That is the whole method: oak, time, salt, pepper, no shortcuts. Baby back ribs dry-rubbed and cider-glazed. Pulled pork hand-pulled. Chipotle pulled chicken, honey-brined turkey, slow-smoked ham. Sandwiches on brioche, platters with two sides, and combos that feed two to twenty.
BYOB, first come, first served
Bring your own beer or wine; we have the glasses and there is no corkage fee. No reservations, no wait list, just walk in. House-made soft serve for the kids and a shaded picnic grove for summer. Smash burgers and shakes come out of the same kitchen, and cinnamon-sugar donut holes are on the menu. Takeout is ordered here at 322bbq.com/order/mullica-hill — no app, no third-party delivery company, no service fee.
Gloucester County, on the 322
1 S. Main Street, Mullica Hill, NJ 08062 is where Main Street meets US 322 in the middle of Harrison Township. Glassboro and Rowan are minutes east, Swedesboro and Woolwich minutes west, Sewell and Pitman up Route 55. Catering covers all of South Jersey; either smokehouse can cook it.
What to order first
Off the Mullica Hill pit






Find us
322 BBQ Mullica Hill
1 S. Main Street, Mullica Hill, NJ 08062
Main Street is Route 45; US 322 crosses it in town. From Route 55 take the Mullica Hill exit west.
Walk in
First come, first served
No reservations and no wait list at Mullica Hill. BYOB with no corkage fee, soft serve, and the picnic grove in season.
Before you drive over
Questions
Does 322 BBQ Mullica Hill take reservations?
No. Mullica Hill is first come, first served, with no wait list. If you want a table held, our Wilmington, DE smokehouse takes reservations.
Is 322 BBQ Mullica Hill BYOB?
Yes. Bring your own beer or wine. We have the glasses, and there is no corkage fee.
Can I order takeout online in Mullica Hill?
Yes, at 322bbq.com/order/mullica-hill. No service fee and no account needed; a 2.9% card fee is added at checkout. ASAP orders are ready in about fifteen minutes, or choose a pickup time.
When is 322 BBQ Mullica Hill open?
Every day from 11 AM at 1 S. Main Street, Mullica Hill, NJ 08062, in the historic Old Mill on Main Street. Phone (856) 434-4591. The current day-by-day hours are on the Mullica Hill location page.
What is the best thing to order at 322 BBQ Mullica Hill?
The 12-hour smoked brisket, by the pound, on a platter or hand-sliced on a sandwich. Then the ribs, the pulled pork sandwich and the three-meat combo.
How many 322 BBQ locations are there? Is it a chain?
Two, and no. 322 BBQ is chef-owned with exactly two restaurants, both on US Route 322: 322 BBQ & Tavern at 1845 Marsh Road, Wilmington, DE 19810, and 322 BBQ at 1 S. Main Street, Mullica Hill, NJ 08062. They are not interchangeable — Wilmington is a tavern with a full bar and takes reservations; Mullica Hill is BYOB and is first come, first served.
Where can I get wings for a party?
The Game day pack feeds 10 for 99.99: 25 slow-smoked jumbo wings, 15 bacon-wrapped jalapeño poppers and 15 strips of triple-smoked candied bacon, with up to two wing sauces and ranch and blue cheese included. The feeds-20 size is 189.99. No notice needed and no minimum — order it the same day from either smokehouse. Wings on their own come by the tray, 25 for 39.99 or 50 for 79.99.
When should I order it for a 1 PM or 4:25 PM kickoff?
Whenever you like — the pack needs no notice. An ASAP order is ready in about fifteen minutes, and scheduled pickups run in fifteen-minute slots up to a week ahead. For a 1 PM kickoff, pick up around noon; for a 4:25 PM start, 3:30 or 3:45. Last pickup of the day is fifteen minutes before the kitchen closes.
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